*Somebody Feed Phil* Will Make You Want to Try Food From All Around the World
Phil Rosenthal says, oozing humility and humor, as he manages to be a white Jewish guy in Capetown, South Africa, sitting with Nelson Mandela’s grandson and his wife while striking just the right tone. He thanks them. He listens. Phil is a pretty dang good listener. (Season 2, Episode 5)
“I gave the Mandela's hope!” Phil says, comfortably poking fun at himself.
Like a good restaurant, there’s something for everyone
Phil has an innovative and creative approach to producing his foodie show, Somebody Feed Phil (2018-present) because it’s for foodies and a broader audience.
Anyone interested in exploring the world, in seeing the commonality between all humans, in laughter, love, and tears will likely enjoy this show. It also appeals to a multi-generational audience.
My 12-year-old son, my 42-year-old husband, and my dad and step-mom, who are in their late 6os, all enjoyed this show.
Phil mixes food with humor and empathy
In seasons 1 and 2 of Somebody Feed Phil, both Phil’s mom and dad are featured in video chats. Their banter is hilarious.
Sadly, his mom passed away in 2019. His dad and Phil’s wife continue to appear in video chats in Season 3. And, Phil’s adult son and daughter sometimes make cameos on the show as well.
In 2020, Rosenthal has released 3 seasons of his show, Somebody Feed Phil, on Netflix. Season 4 is set to premiere on October 30th, 2020. Go binge watch the first three seasons to prepare yourself for number 4.
Is this show for foodies?
Is Somebody Feed Phil for foodies? At first, I wasn’t sure, but I’m going to say yes…
Although Phil’s analyses of favorite foods are limited from “YUM!” to a certain facial expression of stuffed-mouth exuberance to “WHAT?!” to a Phil Happy Dance, he is wining and dining with famous food critics and chefs throughout the land.
We are treated to beautiful and exotic foods in each episode. The scenery is breathtaking. We learn history of the area and history of the locals.
From Buenos Aires to New Orleans to Copenhagen, each locale feels fresh as Phil begins his voyage with a hunger for something new amidst something unfamiliar.
There is a common thread throughout each episode. Phil recognizes that all over the world people speak a universal language — a language of food. And humanity. The food is the starting point for recognizing our humanity.
Bangkok Season 1, Episode 1
We find ourselves visiting a floating outdoor market with Phil. With his guide on-boat, Phil begins a floating food tasting. By the end of the episode he finds himself in an elephant sanctuary, timidly realizing his small size next to this gentle giant.
Tel Aviv Season 1, Episode 3
Phil finds a town in which there is no need for police. So, we now know that can be done. He also explores the peaceful way in which Muslims and Jews are coexisting in the same spaces.
New Orleans, Season 1, Episode 5
In New Orleans, Phil tries playing an instrument with an inner-city youth band. Spoiler alert — he’s not very good. But, he is great, as always, with the kids who appear on the show.
Seoul, Season 3, Episode 4
Phil visits South Korea. He eats with a woman who escaped North Korea’s dictatorship at the age of 19. When the waitress brings out a simple concoction, the woman practically jumps out of her chair with happiness — it is one of the foods from her childhood. The dish brings back her sense of identity and upbringing. “No one chooses where they are born,” she says a matter of factly.
Takeout…I mean takeaway
Somebody Feed Phil is about more than good food. It’s for people who like food and want to travel beyond their familiar borders, and laugh a lot while learning a lot.
This is a show with generous servings of history, connection, inspiration, love and growth. The food’s good, too.